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Banana cake (egg, banana, gluten-free oats, golden flaxseed, coconut oil, baking powder.

Banana filling (banana, dates, coconut drink and vanilla)

coconut cream topping.

Details: as we don't do decorations, we can deliver the cake completely smooth, semi naked cake (more rustic) or with ground almonds, white cake, grated coconut with matcha green cake, grated coconut with beetroot, pink cake and then it can then be decorated with a top of cake.

the amount of matcha and beetroot powder is small so as not to alter the flavor of the coconut cream.

Edible flowers may vary depending on supplier availability.

It is possible to choose to decorate with gypsophilas (not edible, just decorative) on the base of the cake. (suggestion for baptisms) If you want this type of decoration, select edible flowers and include in the order notes that you want this other flower.

Orders must be made 48 hours in advance

illustrative picture

Banana cake with coconut cream

PriceFrom €41.00
  • GLUTEN FREE|DAIRY FREE|NO ADDED SUGAR

    Contains egg. May contain peanuts and tree nuts.

    What is coconut cream?

    Coconut cream has a consistency and flavor very similar to whipped cream. A vegan and therefore dairy-free alternative for our cakes, it does not contain any type of sweeteners.

    ATTENTION. We do not ship this product via CTT

    ALL CAKES ARE ROUND

    SMALL (TWO LAYERS OF FILLING) diameter 15cm Approx. 1.6kg (12/15 slices)

    MEDIUM (TWO LAYERS OF FILLING) diameter 20 cmApprox. 2.7kg

    (serves 20/24 slices)

    LARGE (ONE LAYER OF FILLING) diameter 25 cm Approx. 3.7kg (serves 30/32 slices)

    conservation: refrigerator for up to 3 days.

    Can be frozen for 30 days

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