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Order your naturally fermented / 36h gluten-free bread. Freshly baked every Wednesday.


 ATTENTION: ONE BATCH ON WEDNESDAY. WE HAVE THE SAME BREAD SLICED AND FROZEN FOR IMMEDIATE DELIVERY ON OTHER DAYS OF THE WEEK, SUBJECT TO STOCK AVAILABILITY.



 Ingredients:

 Whole grain rice flour, buckwheat flour, chickpea flour, golden flaxseed, potato starch, sweet cassava starch, psyllium, xanthan gum, extra virgin olive oil, sea salt, pumpkin seeds and poppy seeds (may vary between one and another).


 Features:


 sliced bread 700g


 conservation:

 We recommend slicing the bread and storing it in the refrigerator or freezing it to take out throughout the week. Heat it in a toaster.

 Freeze for up to 60 days. Refrigerate for up to 7 days.



Sourdough bread batch

€10.50Price
Quantity

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    © 2026 by Sam Pastelaria Saudável.

    ​

    shop | café | order collection point

     

    Luís Augusto Palmeirim Street 14C

    1700-274 Alvalade

    tlm. +351 937646733

    (national mobile network cost)

    ola@sampastelariasaudavel.com

     

    Alvalade store opening hours:

     

    Monday to Friday 10:30am/7pm

    Saturday: 9am/7pm

    Sunday: Closed

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